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Local organic Heiwa tofu seasoned and blackened, topped with fresh mango basil salsa and served over creamy polenta with asparagus and made with the Whole Almond Butter. A bright, summery dish with a balance of savory and fresh flavors.
Allergens: Soy
Local organic Heiwa tofu seasoned and blackened, topped with fresh mango basil salsa and served over creamy polenta with asparagus and made with the Whole Almond Butter. A bright, summery dish with a balance of savory and fresh flavors.
Allergens: Soy