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Red rice, garlicy kale and spinach, shredded carrots, roasted purple sweet potatoes with berbere spiced (from Niyat Catering) pumpkin seeds, crusted tofu served with a creamy lemon tahini drizzle.
Allergens: soy, sesame
Red rice, garlicy kale and spinach, shredded carrots, roasted purple sweet potatoes with berbere spiced (from Niyat Catering) pumpkin seeds, crusted tofu served with a creamy lemon tahini drizzle.
Allergens: soy, sesame