Blackened Maple Lime Tofu with lemon herb quinoa, asparagus, topped with pickled red
onion, toasted pumpkin and sunflower seeds with a blueberry tomato salsa. Made using Heiwa tofu and Passamaquoddy Maine Blueberries
Allergies: Soy
Blackened Maple Lime Tofu with lemon herb quinoa, asparagus, topped with pickled red
onion, toasted pumpkin and sunflower seeds with a blueberry tomato salsa. Made using Heiwa tofu and Passamaquoddy Maine Blueberries
Allergies: Soy